Amaretti con gocce di cioccolato, Falcone, 170g
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Product detailed description
Classic pastries from the Italian confectionery tradition made from selected quality ingredients, without palm oil, hydrogenated fats and preservatives. These tasty, delicate, soft amaretti biscuits are excellent on their own, but they can accompany good tea or dessert wines. Soft amaretti with pieces of chocolate - bakery product Ingredients: apricot kernel flour (Armelline) 30%, sugar, pasteurized EGG white, ALMOND flour 15%, chocolate flakes 8% (sugar 58%, cocoa paste 30%, low-fat cocoa powder 6.5%, anhydrous MILK fat, emulsifiers: SOY lecithin <1%, natural vanilla flavor <1%), aroma, honey, leavening agent: ammonium bicarbonate. May contain traces of CEREALS, NUTS, MUSTARD. Store in a cool, dry place. Nutritional values per 100g: Energy 2037kJ/488kcal, Fat 26.7g of which saturated fatty acids 1.45g, Carbohydrates 49.43g of which sugars 44.7g, Fiber 3.4g, Protein 10.68g, Salt 0.19g.Min. shelf life until: see the lower part of the package
Why do I like it?
Traditional almond soft buns that are typical of central Italy. Ideal for healthy snacking.
