Barbaresco, DOCG, Produttori di Govone, Piemonte, 15%, 0.75l
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Product detailed description
This red wine comes from the Barbaresco DOCG wine appellation, which has a precisely defined area with an altitude of 292 - 480 m.a.s.l. The yield of this variety is 80Q.li/Ha. The soil of the vineyard is clayey and calcareous. The length of aging for this wine is precisely determined, it is three years of aging before the wine is released for sale.
The color of the wine is garnet red with orange reflections. The aroma is full, intense and soft, notes of green pepper and almonds. The taste is dry, broad and expressive, robust, harmonious. Decant or open the ideal wine 2 hours before serving. A rare Italian wine full of Italian elegance from Piemonte. We recommend serving with red meats, game, with mature cheeses. Serving temperature is 18/20°C, don't forget to decant (pour the wine into a carafe to oxygenate) 1-2 hours before serving.
Nebbiolo is a red variety from the Piemonte region. It is located in several areas. With the fact that the most prestigious areas are Barbaresco and Barolo. The Barbaresco area is a precisely defined boundary of this important location, precisely given altitude, number of plantings, yield. These parameters are very carefully guarded via satellite navigation. Any violation by the winemaker may result in the withdrawal of the license to produce Barbaresco DOCG wine.
Why do I like it?
This wine is ranked among the most famous and sought-after Italian wines on the world wine list. The wine will be appreciated mainly by connoisseurs and lovers of the Nebbiolo
varietyManufacturer
Excellent winemakers from the region of Piemonte, Northern Italy. Produttori di Govone is a consortium with a clear idea for the production of wine, which represents the main wine-growing area.La Cantina Sociale di Govone was founded in 1957, from the idea of Giovanni Dalmasso, a prominent figure in winemaking, who is the true expression of a clear idea of strengthening the hills of the Langhe region, capable of producing very high quality wines from grapes. The winemakers at that time, led by Vittorio Caude, understood the importance of this connection and began to defend the true value of the grapes from the market.About 250 current members they give their grapes from different places of Langa Asti and Alba and they represent the real engine of Produttori di Govone.
Govone producers have always dedicated attention to changes in the market, where there are three properties that are different from each other : the point of sale, representing the basis and reconstruction in the 90s, the marriage of wine and food and of course emphasis on the quality of the product.In the first years of the new century , the producers of Govone took a collaborative perspective: after the merger with Cantina Sociale di Portacomaro, they started a partnership with Cantina Sociale di Valtiglione, which sells the products. the growth of Barbera. The producers of Govone and Barbera have a strong bond that they brought from the cellar of the main producers such as Barbera d'Alba DOC. The market recognizes the quality of wine signed by the winery, which offers not only in Italy, as well as abroad, in Denmark, the USA, China, Poland and Germany. Equilibrium between quality and price in the various production lines suggested a division into exposures of vineyards, selection of grapes, compliance with the taste of wine and the improvement of wine regions, from which comes from individual members of the consortium.
