Cabernet Sauvignon, Cadia, Veneto, IGT, VITEVIS, 0.75l 12%
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Product detailed description
Wine color is intensely ruby red, the aroma is distinctive, slightly spicy, the taste is full, full-bodied, in the end you can smell notes of cocoa. We recommend serving with red meat, ragout, aged cheese The altitude of the Montecchio Maggiore vineyard is 150-250 m. n. m. The management method is Gujot. Collection takes place from 1st half of September. Aging is in a stainless steel tank
Cabernet variety
Cabernet ranks among the four most popular red wines worldwide together with the varieties Syrah, Pinot Noir and Merlot. At the same time, it is the most typical variety of the Veneto region, along with Merlot. It probably comes from the French region of Bordeaux, where it most likely originated from the spontaneous crossing of varieties Cabernet Franc and Sauvignon Blanc. It is said about the variety Cabernet Sauvignon that it mercilessly displaces other blue varieties from their traditional areas of distribution.
Why do I like it?
If I need a simpler wine, for everyday occasions, dry, then Cabernet will certainly satisfy me with its structure. Very interesting ratio between price and quality.
Additional parameters
| Category: | Red wines |
|---|---|
| Weight: | 1.1 kg |
| EAN: | 8012769243026 |
| Vintage: | 2020 |
| Volume: | 0,75L |
| Alcohol: | 12% |
| Variety: | Cabernet Sauvignon |
| Region: | Veneto |
| Residual sugar: | suché |
| For what occasion: | gastronomy, catering, everyday opportunity |
| Pairing - wines: | pork, beef, bruschetta, pizza, smoked meats |
