Jednodruhová grappa
Discover single-varietal grappa – a distillate made from a single grape variety that perfectly reflects its character. A great choice for lovers of authentic flavours.
Brands
Region
Serving temperature
Single-varietal Grappa – the pure character of a single grape
Single-varietal grappa (Grappa di Monovitigno) is an exclusive Italian distillate made from only one grape variety. This gives it a unique aromatic profile that perfectly reflects the character of the chosen grape. It is an ideal choice for those who want to explore the pure flavor nuances of individual varietals.
Most popular single-varietal grappas
Grappa di Moscato
- Character: Delicate, aromatic, with floral tones.
- Aroma: Orange blossom, honey, muscat grapes.
- Style: Great for lovers of sweeter, elegant distillates.
Grappa di Gewürtraminer
- Character: Full-bodied, complex, with a long finish.
- Aroma: Clove, fruit.
- Style: Perfect for those who enjoy spicy and fruity notes.
Grappa di Chardonnay
- Character: Fresh and elegant with subtle tones.
- Aroma: Green apple, pear, vanilla.
- Style: Ideal for a light and balanced distillate.
Grappa di Teroldego
- Character: Robust and expressive with rich tannins.
- Aroma: Ripe fruit, grape pomace.
- Style: Great for those who appreciate subtle pomace notes.
How to enjoy single-varietal grappa
- Serving temperature: Lighter grappas (Moscato, Chardonnay) at 10–12 °C, fuller ones (Nebbiolo, Sangiovese) at 16–18 °C.
- Glassware: Best served in a tulip-shaped glass to enhance aromas.
- Pairing: Excellent with dark chocolate or desserts.
How to choose the right single-varietal grappa?
- For beginners: Grappa di Gewürtraminer or Chardonnay.
- For connoisseurs: Grappa di Teroldego.
- For lovers of sweet notes: Grappa di Moscato with floral aromas.
Discover the pure character of Italian grape varietals with single-varietal grappa and enjoy the authentic taste of a premium distillate.